Blackberry Bramble

Glass: 

Collins

Ingredients: 

12 Blackberries

50ml Borrago #47 Paloma Blend 

25ml Maple Syrup

Juice 1/2 Lemon

Ginger Beer to Top

Method: 

Muddle the Blackberries in a shaker Glass.

Add the Borrago, Maple Syrup and Lemon Juice and shake well, until the syrup has dissolved and the drink is nice and cold. 

Double strain using a fine sieve into an ice filled glass.

Top with the Ginger Beer and Garnish 

Garnish:

Blackberries