A Gimlet is the classic combination of sweetened lime juice and gin. We have given this a summer makeover by adding fresh raspberries.
50ML Borrago #47 Paloma Blend
1 teaspoon sugar syrup
25ml lime juice
Muddle the raspberries and syrup in the bottom of the shaker. Add the Borrago, lime juice and plenty of ice. Shake well and strain into a pre-chilled glass.
Lime peel and a raspberry. A Borage flower if you have one.