Summer Garden

Glass:

12oz Collins

Ingredients: 

50ml Borrago #47 Paloma Blend 

20ml Lemon Juice 

20ml Cucumber syrup 

10 Mint Leaves

Sparkling Elderflower 

Method: 

Churn all of the ingredients except the Elderflower over crushed ice in a tall glass. Top up with the Sparkling Elderflower.

Garnish: 

A cucumber ribbon and a good srig of mint.